Outstanding quality of our child-healthy thyme honey:
- Natural and fine thyme honey from Spain
- Obtained from flowers of untouched, wild-growing thyme bushes
- Thyme honey with a particularly child-friendly, delicately sweet herbal note
- Bottled under strict controls in Germany , of course in high-quality apothecary glass
- Tested quality, guaranteed without added thyme oils
Why thyme honey is so valuable:
Thyme honey for children is not only valued for its health benefits but also appreciated worldwide for its unique flavor nuances and mild aroma.
The honey is produced by bees that feed mainly on the nectar of thyme flowers , which gives it its characteristic dark color and its delicately sweet and mildly spicy aroma.
The traditional production and the high quality make our Spanish thyme honey a very special treat for young and old. Due to its numerous positive properties, thyme honey can be used not only to sweeten food and drinks, but also for the preparation of traditional home remedies for the benefit of our children.
Aromatic mild thyme honey
Thyme honey is one of the rarer types of honey, which is what makes it so particularly valuable. Obtained from the flowers of untouched, wild thyme bushes, we ensure that it is processed very gently during production, which is reflected in its mild, delicate taste and its beneficial properties.
Of course, no additives such as sugar, sweeteners, flavourings or colourings are added to our natural honeys. Our thyme honey naturally contains valuable essential oils from the thyme flower .
Thyme honey for children as it should be.
Thymol – that special something in thyme honey
Thymol is a natural compound found in the essential oil of the thyme plant , giving it its characteristic aroma. Thymol is also present in thyme honey, giving this honey its special aromatic depth and positive health benefits . Thyme honey, which is rich in thymol, has a more intense and spicy note that sets it apart from other types of honey.
Suitable for my child?
Honey is a natural raw food and therefore not suitable for children under twelve months. Consumption is recommended from the first year of life at the earliest .
Honestly good
Of course, our honeys are natural and contain no added sugar syrup or aromatic oils. They also differ in consistency and child-friendly taste.
Questions?
Recommended intake
Our natural thyme honey for children can be used for the preparation of home remedies as well as for sweetening liquids and foods.
We recommend taking one to two teaspoons daily, pure or diluted (in milk or tea at a maximum temperature of 40 °C).
Das steckt drin
100% pure thyme honey
FAQ - The most frequently asked questions
Thyme honey can be taken by children over one year of age , but as with any honey, it should not be given to infants under one year of age due to the risk of botulism infection.
In children over 1 year of age, thyme honey can offer many health benefits due to its positive properties, but a moderate amount should always be used and the recommended daily amount of 2 teaspoons should not be exceeded for children under 3 years of age.
The thyme honey for children is produced by bees in Spain that feed mainly on the nectar of thyme flowers.
Proper storage of thyme honey is crucial to maintaining its quality and effectiveness over the long term. Storage instructions:
- Do not store below 6 °C (not in the refrigerator) and not above 25 °C.
- Avoid moisture.
- Store in a dark and dry place.
- Avoid contamination.
Our child-healthy thyme honey is delivered in an opaque glass container with a screw lid to protect the quality.
If stored correctly, honey will last much longer than stated. However, by law, a best-before date (BBD) must be indicated on commercially sold foods. For thyme honey, a best-before date of two years from the bottling date applies.
Thyme honey is one of the most valuable types of honey. It tastes delicately sweet and has a light and delicate herbal aroma that is particularly suitable for children.
The consistency of honey can change, so liquid honey can crystallize over time.
While many people appreciate the creamy texture of crystallized honey, it is important to emphasize that crystallization, on the one hand, shows that the honey has not been heated too much to preserve its valuable nutrients and enzymes.
Likewise, crystallization of honey can also be a batch-related variation. This natural solidification can be influenced by various factors such as temperature fluctuations, flower composition and storage conditions .